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Book Detail

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Consumer Health > ConsHlth: Health And Wellness

Psychology of Eating: From Biology to Culture to Policy
Crews Splane, Emily

ISBN 13:

9781032616346

Previous ISBN (13):

9780367263263

ISBN 10:

1032616342

Category:

ConsHlth: Health And Wellness

Edition:

Publisher:

Taylor & Francis

Publication Date:

10/2024

Format:

Paperback

Status:

Not Yet Published

Imprint:

Routledge

Audience:

College/higher education

Pages:

270

Weight:

Retail Price:

64.99 (Tentative Price May Change)

Quantity On Hand:

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Synopsis:

The Psychology of Eating is the essential multi-disciplinary introduction to the psychology of eating, looking at the biological, genetic, developmental, and social determinants of how humans find and assimilate food.